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PUB20 20% off your first food order this week

Proper British Pub
Food & Great Ales

Hearty classics, Sunday roasts and cask ales — everything you love about a great British pub.

Explore Menu Book a Table
⭐
4.9/5
Customer Rating
🚀
30 Min
Fast Delivery
🌿
Daily Fresh
Ingredients
🍺 12 cask ales always on tap
·
🍗 Sunday roast from 12pm
·
📞 020 7345 6790
🍺
Real Ales
12 rotating cask ales, 8 craft beers and local microbrewery guest taps.
🍗
Proper Pub Grub
Homemade pies, chunky chips, steak and all the Sunday roast trimmings.
🏡
Warm & Welcoming
A proper local — open fires, cosy booths and a friendly team that knows your name.
🍺 Featured

Our Special Items

Handpicked favourites loved by our customers — crafted fresh every day.

Beef & Ale Pie Best Seller
🥧

Beef & Ale Pie

Slow-cooked British beef and Hobgoblin ale pie in shortcrust pastry with mash and peas.

£19.95 £16.95
Fish & Chips Popular
🐠

Fish & Chips

Beer-battered cod, thick chips, mushy peas, tartare sauce and a wedge of lemon.

£17.95 £14.95
Sunday Roast Signature
🥩

Sunday Roast

Roast topside of beef, Yorkshire pudding, roast potatoes, seasonal veg and gravy.

£22.95 £18.95
Ploughman's Lunch Chef's Pick
🧀

Ploughman's Lunch

Mature cheddar, Stilton, pickle, crusty bread, apple, celery and spring onion.

£16.95 £13.95
Chicken Tikka Burger New
🍔

Chicken Tikka Burger

British-Indian fusion — tikka-marinated chicken thigh in a brioche bun with mango chutney.

£17.95 £14.95
Sticky Toffee Pudding
🍮

Sticky Toffee Pudding

The classic British dessert with a proper toffee sauce and clotted cream ice cream.

£9.95 £7.95

Get 10% OFF Your Next Order

Use the code below at checkout and enjoy the savings.

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🏷️ Value

Great Value

Premium dishes at prices that make you smile.

Sunday Roast Feast Best Value

Sunday Roast Feast

Roast beef, roast chicken or lamb — all the trimmings for the perfect Sunday.

From only
£18.95
Beef & Ale Pie Signature

Beef & Ale Pie

Our most beloved dish — slow-cooked beef in real ale with proper pastry.

From only
£16.95
Bar Snack Platter Popular

Bar Snack Platter

Scotch egg, pork scratchings, pickled onions, cheddar and a crusty roll.

From only
£12.95
Our Story

Your Neighbourhood Local Since 1987

The Crown & Anchor has stood on the corner of this street since 1897 — though the current owners, the Holt family, have run it since 1987. In that time it has survived two recessions, a pandemic and the rise of the gastropub, remaining stubbornly and proudly itself: a proper British local.

We brew our house ale with a local Fulham microbrewery, buy our beef from the same Herefordshire farm we've used for twenty years and bake our pie pastry every morning. The Sunday roast has been on the menu without interruption since the day the Holts took over.

37+
Years Open
500k+
Pints Poured
4.7★
Avg Rating
About The Crown & Anchor
🏆 Best Local Pub SW3 2024
80k+
Happy Customers
💬 Reviews

What Our Customers Say

★★★★★

"Been coming to the Crown for 15 years. The beef and ale pie is the best in London — the pastry is proper shortcrust, the filling is thick and rich and the mash underneath is buttery perfection."

H
Harry B.
Local Regular
★★★★★

"Ordered the Sunday roast for the family and it was absolutely brilliant. The beef was perfectly pink, the Yorkshire puddings were enormous and the gravy was genuinely homemade. A real treat."

G
Gemma W.
Verified Buyer
★★★★★

"The ale selection at the Crown is exceptional. The rotating guest taps always have something interesting and the house ale from the Fulham microbrewery is outstanding. Always perfectly kept."

C
Colin T.
Ale Enthusiast
★★★★★

"The sticky toffee pudding here is legendary. Warm, dark, rich and the toffee sauce is genuinely made with butter. Topped with proper clotted cream ice cream. The best version of the dish I've eaten."

S
Sarah M.
Food Blogger
📰 Journal

From Our Kitchen

View all posts →
A History of the British Pub
3 Apr 2026 History

A History of the British Pub

The British pub is one of the most significant social institutions in the world — and it's been threatened many times. We explore its 400-year history and why the neighbourhood local still matters.

Read More →
How to Cook the Perfect Sunday Roast
27 Mar 2026 Recipe

How to Cook the Perfect Sunday Roast

The Sunday roast is Britain's greatest culinary contribution to the world. Our head chef shares the secrets — the resting time for beef, the fat for roast potatoes, and why the gravy is more important than anything else.

Read More →
The Best British Ales Guide
20 Mar 2026 Drinks

The Best British Ales Guide

From bitter to porter, mild to IPA — British cask ale is one of the world's great drinks traditions. Our head barman explains the major styles, how to serve them correctly and which ones to try first.

Read More →
📅 Reservations

Book Your Table

Reserve your spot and enjoy an unforgettable dining experience. We look forward to welcoming you.

  • 📍The High Street, London SW3 4HL
  • 📞020 7345 6790
  • ✉️hello@thecrownandanchor.co.uk
  • 🕐Mon–Thu: 11am – 11pm, Fri–Sun: 11am – 12am

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