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PIZZA2FOR1 2-for-1 on all pizzas every Tuesday!

Neapolitan Pizza,
Baked to Perfection

Stone-baked in our 400°C wood-fired oven — crispy, charred, and absolutely delicious.

Explore Menu Book a Table
⭐
4.9/5
Customer Rating
🚀
30 Min
Fast Delivery
🌿
Daily Fresh
Ingredients
🚀 Free delivery over £15
·
⏰ Order by 10:30pm
·
📞 020 7456 7890
🔥
Wood-Fired Oven
Baked at 400°C for the authentic Neapolitan char and crisp.
🇮🇹
Italian Ingredients
San Marzano tomatoes, 00 flour, and fresh fior di latte mozzarella.
⚡
25-Minute Delivery
Hot, crispy pizza from oven to door in under 25 minutes.
🍕 Featured

Our Special Items

Handpicked favourites loved by our customers — crafted fresh every day.

Margherita Classic
🍕

Margherita

San Marzano tomato, fior di latte mozzarella, fresh basil and extra virgin olive oil.

£15.95 £12.95
Pepperoni Feast Best Seller
🍕

Pepperoni Feast

Double pepperoni, tomato sauce and melted mozzarella with a drizzle of chilli oil.

£17.95 £14.95
BBQ Chicken Popular
🍕

BBQ Chicken

Smoky BBQ base, chicken breast, red onion, sweetcorn and mozzarella.

£19.95 £15.95
Four Cheese Chef's Pick
🧀

Four Cheese

Mozzarella, gorgonzola, parmesan and smoked scamorza on a tomato base.

£20.95 £16.95
Truffle Mushroom Premium
🍄

Truffle Mushroom

Wild mushrooms, truffle oil, taleggio, fresh thyme and parmesan on a white base.

£21.95 £17.95
Garlic Bread
🥖

Garlic Bread

Wood-fired flatbread with roasted garlic butter, sea salt and fresh rosemary.

£7.95 £5.95

Get 10% OFF Your Next Order

Use the code below at checkout and enjoy the savings.

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Promo Code
PIZZA2FOR1

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🏷️ Value

Great Value

Premium dishes at prices that make you smile.

Pizza + Side + Drink Best Value

Pizza + Side + Drink

Any pizza, truffle fries and a soft drink — the perfect meal deal.

From only
£18.95
Truffle Mushroom Premium

Truffle Mushroom

Wild mushrooms, truffle oil and taleggio — our most indulgent pizza.

From only
£17.95
Classic Margherita Popular

Classic Margherita

Stripped-back perfection — the benchmark Neapolitan pizza done exactly right.

From only
£12.95
Our Story

Born in Naples, Made in London

Napoli Pizza was founded in 2016 by Marco and Giulia Esposito, who grew up in the backstreets of Naples where pizza is not a meal but a religion. They brought their great-grandmother's dough recipe, a hand-built Valoriani wood-fired oven and an obsession with authentic Neapolitan technique.

We use only '00' Caputo flour, San Marzano tomatoes from the Campania region, fresh fior di latte mozzarella delivered daily, and genuine Italian olive oil. No shortcuts. No compromises. Just the best pizza outside of Naples.

8+
Years Open
120k+
Pizzas Served
4.9★
Avg Rating
About Napoli Pizza
🏆 Award Winner
80k+
Happy Customers
💬 Reviews

What Our Customers Say

★★★★★

"I am Italian and this is the real thing. The dough has the right chew, the right char and that unmistakable tang of a long ferment. Napoli Pizza is the only place in London I trust for a proper Neapolitan."

E
Elena R.
Food Blogger
★★★★★

"The truffle mushroom pizza has changed my life. I know that sounds dramatic, but the combination of taleggio and truffle oil on that charred sourdough base is something I think about all week."

B
Ben H.
Regular Customer
★★★★★

"Finally a pizza delivery that arrives crispy. Most places lose the crunch in the box — not Napoli. The heat bags are brilliant and the base is still firm when it arrives 20 minutes later."

F
Fiona M.
Verified Buyer
★★★★★

"The carbonara pasta is worth a mention alongside the excellent pizza. Properly made with guanciale, not bacon, and the egg sauce is silky and rich. A cut above the competition in every way."

T
Tom K.
Restaurant Critic
📰 Journal

From Our Kitchen

View all posts →
The History of Neapolitan Pizza
2 Apr 2026 History

The History of Neapolitan Pizza

Pizza Napoletana has been a UNESCO protected food since 2017. We explore the 200-year history of this extraordinary dish and why the rules about ingredients and technique matter so much.

Read More →
Making Pizza Dough at Home
26 Mar 2026 Recipe

Making Pizza Dough at Home

Neapolitan pizza dough requires just four ingredients but demands patience. Our head chef shares the exact recipe, hydration level and 48-hour cold ferment technique we use every day.

Read More →
The Best Pizza Toppings, Ranked
19 Mar 2026 Opinion

The Best Pizza Toppings, Ranked

From the purist margherita to the divisive pineapple debate — our pizza team gives their definitive ranking of toppings and explains which combos belong on a great Neapolitan pizza.

Read More →
📅 Reservations

Book Your Table

Reserve your spot and enjoy an unforgettable dining experience. We look forward to welcoming you.

  • 📍46 Soho Street, London W1D 3QZ
  • 📞020 7456 7890
  • ✉️hello@napolipizza.co.uk
  • 🕐Mon–Sun: 11am – 11pm

Make a Reservation

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