Smoothies, cold brews, artisan sodas and bubble teas — find your perfect sip.
Handpicked favourites loved by our customers — crafted fresh every day.
Dragon fruit, mango, coconut milk and lime — tropical, creamy and vibrant pink.
Ceremonial matcha with oat milk and tapioca pearls — a London favourite.
18-hour cold-steeped Ethiopian coffee — smooth, rich and never bitter.
Creamy mango lassi with Alphonso mango purée, yoghurt and a pinch of cardamom.
Fresh watermelon juice with mint, lime and a pinch of sea salt — incredibly refreshing.
Whey protein, banana, peanut butter, oat milk and a shot of espresso — post-workout fuel.
Premium dishes at prices that make you smile.
Choose any four smoothies — great for a week of healthy mornings.
Three bubble teas — matcha, taro and your choice of the day's special.
Three cold brew bottles — classic, vanilla and oat milk — to keep in the fridge.
Sip & Shake was founded by nutritionist Priya Bains and barista James Cole after they bonded over a shared obsession: making drinks that are genuinely good for you without tasting like medicine. Their first pop-up in Shoreditch sold out in two hours.
We cold-press our own juice daily, source all our fruit from London-area farms when in season, and have never added a single artificial flavour or colour to anything on the menu. Our bubble tea pearls are hand-made in-house from tapioca flour every morning.
"The green smoothie is my daily morning ritual. It's packed with real ingredients you can taste — the ginger kick, the freshness of cucumber, the brightness of lemon. Genuinely energising."
"The cold brew is exceptional — properly smooth, naturally sweet and complex. I order the pack of three bottles every week and keep them in the fridge. Cheaper than buying it out and far better quality."
"The taro bubble tea is exactly as good as anything I've had in Taiwan. The pearls are fresh and chewy, the milk tea is creamy and the taro flavour is authentic. Best bubble tea in London without question."
"The smoothie pack is brilliant value. Four really well-made, genuinely healthy drinks that arrive chilled and last two days in the fridge. The dragon fruit smoothie is extraordinarily good."
Cold pressing extracts juice without heat, which means the enzymes, vitamins and minerals are preserved intact. We explain the science and share why it makes such a difference to what ends up in your glass.
Read More →From classic milk tea to taro, matcha and brown sugar — bubble tea has hundreds of variations. We break down the main flavour families, the different tea bases and how to find your perfect combination.
Read More →A great smoothie has five elements: a liquid base, a frozen element, a fruit, a green and a flavour boost. Priya shares the framework she uses to build every smoothie on the Sip & Shake menu.
Read More →Reserve your spot and enjoy an unforgettable dining experience. We look forward to welcoming you.